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for pricing & all other inquiries

please call 919-274-0456

or email kaplancatering@cs.com

we want to make your event special - custom menus available upon request.

dietary & religious restrictions will always be honored.

if you don't see something you would like, don't hesitate to ask!  

host selection of

1 appetizer or 1 salad

1 entree

2 sides

1 dessert or beverage

2

host selection of

1 appetizer

1 salad

2 entree

2 sides

1 dessert

2 beverages

3

host selection of

2 appetizers

1 salad

3 entrees

3 sides

2 desserts 

 unlimited 

nonalcoholic 

beverages

stationed or passed

Appetizers

MINI SPANAKOPITA assortment of spinach, cheese & artichoke, and goat cheese & mushroom

SMOKED PORK TENDERLOIN with pineapple mango salsa

STUFFED MUSHROOMS italian sausage & herbs

SLIDERS choice of 1 bbq beef brisket, bbq boneless country rib, smoked bbq turkey

MINI CRAB CAKES 

SHRIMP wrapped in bacon

SKEWERS choice of 1 teriyaki chicken, shrimp & artichoke

POT STICKERS choice of 1 pork & scallion, chicken, beef

EMPANADAS steak & cilantro, 

 

UPGRADES

MEAT & CHEESE BOARD imported & domestic cheeses, cured & smoked meats; proscuitto di parma, sopressata, & local pepperoni, dried fruit & nuts, dips, house-made breads & crackers

CRAB STUFFED MUSHROOMS 

SHRIMP CERVICHE pineapple mango chili & fresh lime on crostini 

BEEF FLANK STEAK AU POIVRE horseradish cream on crostini 

DUKE RILLETTE on crostini

SCALLOPS wrapped in bacon

served with house-made dressing

Salads

ARTISAN mixed greens, cucumbers, tomatoes, carrots,  croutons

CAESAR romaine, parmesan, croutons  

SEASONAL ask for our seasonal salad selection

GREEK SALD kalamata olives, cucumbers, onions, feta cheese 

UPGRADES

BEET & GOAT CHEESE arugula, walnuts, avocado

SEAFOOD SALAD crab, shrimp, lobster 

served with assorted bread rolls 

Entrees

ROASTED CHICKEN mixed greens, cucumbers, tomatoes, carrots,  croutons

SEARED SALMON romaine, parmesan, croutons  

SHRIMP FRADIABLO ask for our seasonal salad selection

PASTA PRIMAVERA roasted zucchini, mushrooms, peppers, onions, tomatoes

CHEF MANNED UPGRADES chef will be on site carving meat per customer request

SLOW ROASTED ANGUS TIP ROAST served with mustards & natural jus

GRILLED ANGUS SLICED FLANK STEAK served with mustards & natural jus

SMOKED PORK TENDERLOIN served with stone fruit chutney & mustards

SMOKED PORK ROAST served with sorghum whiskey bbq glaze

SLOW ROASTED LEG OF LAMB herb rubbed with classic jus & mint chutney

SLOW ROASTED ANGUS PRIME RIB served with mustards and natural jus 

Sides

GARLIC & HERB MASHED POTATOES

ROASTED SEASONAL VEGETABLES

SAUTEED GREEN BEANS

PIMENTO CHEESE GRITS

ROASTED RED POTATOES

BLACK EYED PEAS

Desserts

CHEESECAKE

assorted berry, chocolate & caramel

CHOCOLATE CAKE

CARAMEL CAKE

​© 2017 by KAPLAN CATERING