KC Italian

~ Platters to Share ~

Small (10-14 guests) / Large (15-20 guests)

                 

(v)  Tomato Brushetta    35 / 60

Garlic Crostini on the Side

 

(v) White Bean & Garlic Dip    30 / 55

Crackers and Cucumber Slices

 

(v) Vegetarian Antipasto Tray    45 / 70

Artichokes, Roasted Peppers, Olives

White Beans and Jardinière, all Marinated   

Spring Lettuce Mix

 

Classic Meat Antipasto    65 / 110

Genoa Salami, Sopressata, Cappicola     

Sharp Parmesan, Ciliegine Mozzarella

Roasted Peppers, Marinated Olives 

Spring Lettuce Mix  

~ Salads ~

Sm Bowl (10-14 guests) / Lg Bowl (15-20 guests)

 ​

(v) Tomato Caprese    45 / 74

Plum Tomato, Fresh Mozzarella

Red Onion, Spring Mix, Balsamic Evoo

  

(v) Traditional Caesar    40 / 70

Romaine, Baked Croutons

Shaved Parmesan

Homemade Dressing on the Side

~ Desserts ~

  

Limoncello Mascarpone Cake $4.5

Raspberry Sauce on the Side

 

Dessert Tray Assortment $5

Brownies, Fresh Baked Cookies

Mini Cannoli’s and Berries

 

Jumbo Cannoli Tray $3

Large Cannoli’s with Sweet Ricotta

Chocolate Chips, Powdered Sugar

 

Homemade Tiramisu $4.5

Expresso Soaked Lady Fingers

Shaved Chocolate and Mascarpone

    ~ Italian Specialties ~

      Half Pan  10-14 Guests

       Full Pan  15-20 Guests

        Half / Full

Sausage & Peppers                          55 / 85

Fresh Basil, Marinara

Caramelized Onions

 

Homemade Meatballs                     55 / 85

Secret Family Recipe

House Tomato Sauce

 

(v) Eggplant Parmesan                    45 / 75

Marinara, Mozzarella

 

(v) Baked Ziti                                     45 / 75

Marinara, Ricotta, Mozzarella

 

Cavatappi Bolognese                       55 / 85

 

(v) Bowtie Primavera                       50 / 80

Fresh Garden Vegetables

Parmesan, Garlic Wine Sauce  

Chicken Francaise                            75 / 130   

Egg Dipped and Sautéed              

Lemon Butter Wine Sauce

 

Chicken Piccata                                 75 / 130

Lemon Butter Sauce, Capers

Chicken Marsala                               75 / 130

Mushroom Marsala Sauce

 

Chicken Margherite                          80 / 135

Spinach, Mozzarella, Tomato

Caramelized Balsamic Onions

Pink Sauce

 

Chicken Parmesan                            75 / 130

Marinara Sauce and Mozzarella

    ~ Chef Specialties ~

      Half Pan  10-14 Guests

       Full Pan  15-20 Guests

                                                              Half / Full

Metro Mussels                                    30 / 55

Metro Clams                                       50 / 85

Marinara or Garlic Basil Butter

 

(v) Italian Mac & Cheese                 45 / 75         

Cavatappi Pasta, Cheddar

Creamy Alfredo Parmesan

Seafood Pescatore                             125 / 185

Tilapia,Clams, Mussels, Shrimp

Tomato Basil Sauce, Wine, Capers

Over Fettucine

 

(v) Risotto Stuffed Peppers              55 / 85

Parmesan, Risotto, Peas

Roasted Peppers, Mozzarella

​© 2017 by KAPLAN CATERING